The Copyright Office just handed down a big Right to Repair win: we can now legally repair commercial food preparation equipment, including McDonald’s machines.
Burger King still has dollar cones around here and it’s better than McDonald’s. But all the actual ice cream places that offer good soft serve literally just don’t have a small size and charge like $5 for a junior, which should actually be a large.
D-tier ice cream, I only ever asked for it because I had coupons for it. I would sooner use any other soft-serve.
Burger King still has dollar cones around here and it’s better than McDonald’s. But all the actual ice cream places that offer good soft serve literally just don’t have a small size and charge like $5 for a junior, which should actually be a large.