This was for my friend who is a ginger fiend. It definitely took some elbow grease to grate that all up. Worth it though

• 2 oz Bourbon Whiskey
• 1 oz Lime Juice
• 1/2 oz Fresh Ginger, grated
• 1/2 oz Simple Syrup
• Sprig of Rosemary (for garnish)
• Candied Ginger (for garnish)

Directions

1. Grate fresh ginger in a cocktail shaker with lime
2. Add all remaining ingredients and ice to the cocktail shaker.
3. Shake and strain into a martini glass
4. Garnish with a rosemary sprig & a piece of candied ginger on the rim.