• BonesOfTheMoon@lemmy.world
    link
    fedilink
    arrow-up
    45
    arrow-down
    5
    ·
    1 year ago

    Even before I went vegan I never understood seafood. Who wants to tear a crab leg apart for a tiny bit of meat?

      • r1veRRR@feddit.de
        link
        fedilink
        arrow-up
        1
        arrow-down
        4
        ·
        1 year ago

        Having had lobster exactly once, I really don’t understand. The meat tastes like nothing, exactly like 99% of all meat. The only exception is a good beef cut, and that still has to be prepared correctly. Everything else is just about the butter, salt, spices.

        The manual part I can kind of understand, honestly. There’s something rewarding about working for your food. Though I did feel like I’m using more energy to get the food than I end up consuming. It’s like a lick-mat for dogs.

    • mommykink@lemmy.world
      link
      fedilink
      arrow-up
      6
      arrow-down
      4
      ·
      1 year ago

      It’s part of the experience. Same thing can be said for something like chicken wings or un-shelled nuts

    • Ubermeisters@lemmy.zip
      link
      fedilink
      English
      arrow-up
      13
      arrow-down
      11
      ·
      1 year ago

      So fucking gross, I’ll literally never be able to wrap my head around it. Also what’s worh seafood lover’s obsessions with eating things alive yo that’s psychopath shit