Patuleia@lemmy.world to FoodPorn@lemmy.world · 1 year agoReal meat vs Beyond meatlemmy.worldimagemessage-square219fedilinkarrow-up1469arrow-down180file-text
arrow-up1389arrow-down1imageReal meat vs Beyond meatlemmy.worldPatuleia@lemmy.world to FoodPorn@lemmy.world · 1 year agomessage-square219fedilinkfile-text
minus-squarecybermass@lemmy.calinkfedilinkEnglisharrow-up18·1 year agoI personally think the flavour is off but the texture is good, I personally prefer impossible burger
minus-squareIntentionallyAnon@lemm.eelinkfedilinkEnglisharrow-up26·1 year agoImpossible taste is nearly a replica of beef. And when you surround it in burger toppings, it could trick me
minus-squareAux@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down2·1 year agoIt’s not a replica. Have you people ever tried proper burgers at all?
minus-squareFlying Squid@lemmy.worldlinkfedilinkEnglisharrow-up5·1 year agoI’ve only had the Impossible Whopper, but I thought it was way too salty. Is it like that when you buy it in the store too?
minus-squarecybermass@lemmy.calinkfedilinkEnglisharrow-up9·1 year agoNo they add extra salt to the whopper I too did not really enjoy the whopper
minus-squareSludgehammer@lemmy.worldlinkfedilinkEnglisharrow-up1·1 year agoImpossible burger is usually more salty than beef even before cooking. Not enough to be salty tasting, but if you’re trying to eat a low sodium diet they have a fair bit more than real beef.
minus-squareSaneless@sh.itjust.workslinkfedilinkEnglisharrow-up2·edit-21 year agoThe impossible whoppers are too thin and dry. Store ones are more like a normal 1/4 patty I always put only pepper on my burgers so I didn’t notice
minus-squareuncle_bagel@lemmy.worldlinkfedilinkEnglisharrow-up3·1 year agoI make all my meatloafs out of Beyond meat and it’s absolutely delicious for that.
minus-squareTrashcanman@lemmy.worldlinkfedilinkEnglisharrow-up2·1 year agoI’m interested in this. Is there a recipe you use?
minus-squaredaellat@lemmy.worldlinkfedilinkEnglisharrow-up1·1 year agoI don’t think I’ve seen them around yet in my country, I’ll have a look around to see if I can get them to try
I personally think the flavour is off but the texture is good, I personally prefer impossible burger
Impossible taste is nearly a replica of beef. And when you surround it in burger toppings, it could trick me
It’s not a replica. Have you people ever tried proper burgers at all?
I’ve only had the Impossible Whopper, but I thought it was way too salty. Is it like that when you buy it in the store too?
No they add extra salt to the whopper I too did not really enjoy the whopper
Good to know. Thanks.
Impossible burger is usually more salty than beef even before cooking. Not enough to be salty tasting, but if you’re trying to eat a low sodium diet they have a fair bit more than real beef.
The impossible whoppers are too thin and dry. Store ones are more like a normal 1/4 patty
I always put only pepper on my burgers so I didn’t notice
I make all my meatloafs out of Beyond meat and it’s absolutely delicious for that.
I’m interested in this. Is there a recipe you use?
I don’t think I’ve seen them around yet in my country, I’ll have a look around to see if I can get them to try