ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square294fedilinkarrow-up1219arrow-down110file-text
arrow-up1209arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square294fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareDelphia@lemmy.worldlinkfedilinkarrow-up3arrow-down1·1 year agoIf you just follow the directions, you’re a heathen. But if you’re going to disregard the directions and add cream, butter, salt, pepper etc. Then you can get a result thats almost as good.
If you just follow the directions, you’re a heathen.
But if you’re going to disregard the directions and add cream, butter, salt, pepper etc. Then you can get a result thats almost as good.