A funeral for fish and chips: why are Britain’s chippies disappearing?
www.theguardian.com
The long read: Plenty of people will tell you the East Neuk of Fife in Scotland is the best place in the world to eat fish and chips. So what happens when its chippies – and chippies across the UK – start to close?
  • Bernie Ecclestoned@sh.itjust.worksEnglish
    11·
    1 year ago

    That’s from a time of plenty, overfishing has decimated fish stocks and trawling is destroying the sea bed.

    I’m not going to mourn the loss of that ‘industry’, we can make sustainable protein, and high prices help to attract investment