DC area checking in. They are super popular right now, especially roasted or deep fried. Fortunately, I haven’t seen anyone serving the boiled nasties my mom used to make…
All hail Queen Pepper!
Hey, it’s the only thing I remember from linear algebra! That’s the longest living sheep ever.
That looks fabulous! I really like the big stitched and the drape. You are all set for winter. :)
Did you manage to finish? Looks like it is going to be a beautiful sweater.
I love the bunny kicks. They are so dangerous, but so adorable…
Taffy is very cute! Is that belly a trap, or can you pet it?
Portuguese style looks really interesting! I learned to knit after learning to crochet, so I’ve only ever gotten the hang of continental.
How do you tell them apart? They were very cute kittens.
This really is a tasty recipe. Their chicken and veg curries are good, too.
Well…except maybe not so much electricity on cold mornings like today? :)
Nice work! Roxanne Richardson on YouTube has a neat series of videos on several heel constructions for toe up and cuff down if you are looking for different heels. She also talks about measurements for various foot shapes.
Those look great! I love the colors. Are you doing two at a time?
Aw, kitty looks very comfortable. You are a good cat furniture.
We have far side at home.
You could make an onion gravy with veggie stock and really caramelized onions. I’d add miso or nutritional yeast to add some savory flavour in with the sweet onions.
Or try this chickpea gravy recipe from ppk as a starting point. I’ve been making and tweaking it for years (see the comments about the lemon juice and texture). It’s not like a smooth meat sauce gravy, but it is really tasty on potatoes.
Ah, that is very cute. Congrats!!